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The Connoisseur’s Guide to Sushi: Everything You Need to Know About Sushi Varieties and Accompaniments, Etiquette and Dining Tips and More $1.86 Like sushi? Know a little something about it? Take your knowledge to a higher level with The Connoisseur’s Guide to Sushi. Author and Japanese-culture expert Dave Lowry provides a wealth of information on the varieties of sushi and its ingredients, with extensive coverage given to all types of fish. He lays out the finer points of etiquette and showcases the proper accompaniments. Lowry’s …

common japanese food
Good Japanese Meal?

I recently discovered a Japanese restaurent in a nearby city which we visit requently. I’ve never had Japanese but I love the culture, and since my parents know this, we’ve decided the next time we go there, we’ll get something to eat there. I’ve never had Japanese before and so I ask you – what is a good food that’s common? I know that’s a hard question, so if you could just suggest going with something that has a particular food item in it that’d be great as well.

I’m open to everything, though I’m definately not a fan of fish. If you recommend something though that’s made with fish, I’ll try it. (; Thanks.

OMG—- I love Japnese food and their culture. When going out to dinner I’m always open to Japenese my favorite place is Akira… Habachi would be your best choice. May I suggest the Chicken or Steak Habachi? You would love it!! The chef will usually serve this with two side sauces brown (steak sauce or a cream sauce) I myself don’t like the brown sauce (too salty) but, the cream sauce is “YUMMY” you can pour it on your whole meal. Also the salad is great with Ginger dressing. As I’ve been to many Japanese restaurants they all seem to generally have the same choices on the menu.

Enjoy, I’m sure you’ll be back for more

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