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		<title>Advanced Japanese</title>
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		<pubDate>Sat, 05 Dec 2009 21:56:52 +0000</pubDate>
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				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[advanced japanese grammar]]></category>
		<category><![CDATA[advanced japanese lessons]]></category>
		<category><![CDATA[advanced japanese sentences]]></category>
		<category><![CDATA[advanced japanese technology]]></category>
		<category><![CDATA[advanced japanese textbook]]></category>
		<category><![CDATA[japan]]></category>
		<category><![CDATA[language]]></category>
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		<category><![CDATA[日本語]]></category>

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Anolon Advanced Santoprene Cutlery 7-Inch Santoku


$16.95


A cleaver and chef knife combined, this Santoku Knife is excellent for mincing and chopping, and is especially good for cutting raw fish, poultry and meat.Features:The perfect composition of Japanese high carbon stainless steel ensures the blade stays sharp and is stain- and rust-resistant.Preferred by professional chefs, the forged blade [...]]]></description>
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